Rich Green Salad with Feta, Avocado & Ham
A perfect balance of taste and health!
Inroduction
About this Recipe
By: Marija
This rich and nutritious salad combines fresh green salad leaves and arugula with creamy feta cheese and ripe avocado for a deliciously balanced flavor. Drizzled with flaxseed oil and fresh lemon juice, it offers a light yet satisfying taste. The addition of ham slices and crunchy sunflower seeds brings extra texture and protein, making it a perfect meal for a healthy lunch or a refreshing side dish. Simple to prepare and packed with nutrients, this salad is a great choice for anyone looking for a tasty and wholesome dish. 🥗✨
Ingredients
- mixed green salad leaves
- arugula
- 100g (3.5 oz) feta cheese, crumbled
- 1 ripe avocado, halved and sliced
- 1 tbsp flaxseed oil
- Juice of ½ lemon
- 4 slices of ham
- 2 tbsp sunflower seeds
- Salt and pepper to taste
Step by Step Instructions
Step 1
In a large bowl, combine the mixed green salad leaves and arugula.
Add the crumbled feta cheese and sliced avocado.
Step 2
Drizzle the flaxseed oil and squeeze the lemon juice over the salad.
Toss gently to combine.
Step 3
Top with ham slices and sprinkle the sunflower seeds.
Step 4
Season with salt and pepper to taste.
Serve fresh and enjoy!
