Coconut Bliss Balls
Easy No-Bake Raffaello-Style Recipe
Inroduction
About this Recipe
By: Marija
These Coconut Bliss Balls are the easiest way to enjoy a homemade Raffaello-style treat! 🥥
Made with just coconut, sweetened condensed milk, and a creamy white chocolate coating, they’re rich, chewy, and irresistibly tropical.
No baking required — just mix, roll, chill, and enjoy a bite-sized coconut dream.
Ingredients
- 200g desiccated coconut (plus extra for rolling)
- ~200ml sweetened condensed milk (adjust as needed)
- 150g white chocolate
- A splash of almond milk
Step by Step Instructions
Step 1
Blend the mixture:
In a blender, mix desiccated coconut with condensed milk until it forms a sticky, moldable mass.
Step 2
Shape into balls:
With clean hands, roll the mixture into small bite-sized balls and place on a tray lined with parchment paper.
Step 3
Coat with chocolate:
Melt white chocolate with a splash of almond milk until smooth. Using a spoon, drizzle or coat the coconut balls with the melted chocolate.
Step 4
Finish & chill:
Sprinkle extra coconut on top, then refrigerate until the chocolate sets. Serve chilled and enjoy!
