Creamy Avocado Chocolate Mousse
Healthy Dessert Recipe
Inroduction
About this Recipe
By: Marija
This rich and silky avocado chocolate mousse is a guilt-free dessert made with wholesome ingredients.
Ripe avocados blend with raw cocoa, natural sweeteners, and a hint of rum aroma for a decadent treat that’s both healthy and satisfying.
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Ingredients
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2 large ripe avocados
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1 tablespoon (or more, to taste) raw cocoa powder
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1 tablespoon (or more) honey (or maple syrup)
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A few dried plums (pitted)
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A few drops of rum aroma
- Almond milk, enough to reach desired creaminess
Step by Step Instructions
Step 1
Prepare the base – Scoop out the flesh of the avocados and place them in a blender or food processor.
Step 2
Add flavor – Add cocoa powder, honey (or maple syrup), dried plums, rum aroma, and a splash of almond milk.
Step 3
Blend until smooth – Process everything until you get a creamy, mousse-like texture. Adjust sweetness, cocoa, and almond milk to taste.
Step 4
Chill & serve – Transfer into small bowls or glasses, refrigerate for at least 30 minutes, and enjoy a rich, healthy chocolate dessert.
